This seminar will address the latest growing solutions for strawberry growers.  When cultivating strawberries, several common nutrient deficiencies and issues may arise, impacting plant health and yield potential. Nitrogen deficiency may result in pale green leaves, reduced fruit size, and overall stunted growth. Phosphorus deficiency can manifest as delayed flowering, poor fruit development, and weak root systems. Potassium deficiency may cause poor fruit quality, increased susceptibility to diseases, and overall plant weakness. Additionally, strawberries are susceptible to pests such as aphids and diseases like powdery mildew, which can affect fruit quality and yield. Implementing proper soil fertility management practices and disease prevention strategies is essential for mitigating these issues and ensuring healthy strawberry crop growth.